MENU

Prices subject to change without notice.

Cakes

Experience
chocolate mousse & raspberries with thin pistachio cake

Charlotte
lemon yogurt mousse, ladyfingers & fresh berries

Terrine
chocolate-orange ganache with cocoa buttermilk cake

Triple Chocolate
chocolate mousse, chocolate crème brûlée, & flourless chocolate cake - flourless

Tiramisu
mascarpone cream with espresso/rum-soaked ladyfingers

Symphony
soft hazelnut meringue with chocolate mousse, espresso mousse & caramelized hazelnuts - flourless

Tropique
coconut dacquoise layered with passion fruit mousse & valrhona chocolate mousse - flourless

Fraisier

genoise with strawberries and vanilla cream

Prices

Single slice - 6
4 serving cake - 24
6 serving cake - 32
8 serving cake - 40
10 serving cake - 46
12 serving cake - 54
16 serving - 70

20 servings & up calculate 4.50 per person

Inscription on chocolate - 5
Theme decoration - 40 & up

Individual Cakes

6 each

Black Forest
brandied cherries, whipped cream & chocolate mousse

Walnut Symphony
coffee mousse w/walnut brittle & chocolate mousse - flourless

White Passion
white chocolate mousse w/passion fruit cream & raspberries

Petit Fours

1.75 ea/minimum order: 12
50 or more - 10% off

Fruit Tart, Chocolate Tart, Lemon Tart, Amandine Tart, Opera (chocolate-coffee), Lemon-Raspberry, Chocolate-Raspberry, Passionfruit-Coconut

ESPRESSO - all coffee drinks are pulled double shot      
Espresso - 3.50
Americano - 3.50
Capuccino - 4
Latté - 4 / 4.50
Mocha - 4.25 / 4.75
Hot Chocolate - 4 / 4.50
Coffee (self serve) - 2.25 / 2.75
Hot Tea  - 2.50 / 3.25
Chai - 4.25 / 4.75
Spiced Cider (seasonal) - 3.50 / 4
Almond Milk - .30 /.65
Whipped cream - .65 
Flavored Syrup - .65
Extra shot of Espresso - 1

Cold Drinks

Martinelli’s - 2.25 + tax
Honest Tea - 2.50 + tax
Pellegrino - 2 + tax
Milk - small / large - 2 / 2.75
Orange juice - 4


Download a pdf of the menu here.

Tarts

Fresh Berry
seasonal assorted berries atop baked almond cream

Chocolate
soft chocolate ganache and almond-caramel topped with seasonal fruit

Double Lemon
lemon custard topped with lemon curd in a sweet dough tart shell

Strawberry-Rhubarb
fresh strawberries & rhubarb baked with frangipane & topped with streusel

Prices
Individual or slices - 6
Large (8-10 servings) - 45
Large Apple Galette (8 servings) - 40

Pastries

Plain Croissant  - 3.50
Chocolate Croissant - 3.75
Almond Croissant - 5.50
Brioche - 3.75
Cinnamon - 3.75
Morning Bun - 3.75
Bichon - 3.75
Fruit Croissant (seasonal) - 4.50
Orange Brioche (seasonal) - 3.75
Pithivier (seasonal) - 4.75
Canelé - 3.25
Thin Apple Galette - 5
Fruit Kouign Aman - 5.25
Plain Kouign Aman - 4.25
Financier (seasonal) - 4

Cookies

Bag of cookies - 3
Macarons - 1.75
3 / box - 5.50
Gift Box of 8 -16

Chocolate Truffles
2.25 ea • 2 in box - 5.00 • 4 in box 10.00 • 8 in box 18.00

Savories

Quiche
Individual Quiche - 6.50
Large 9" Quiche - 45

Quiche Flavors: Lorraine, Portabella & Leek, Oven-Roasted Tomatoes & Goat Cheese, plus seasonal favorites

Sandwiches
Ham & Cheese Croissant - 5.75
Spinach & Cheese Croissant - 5.75
Curried Chicked Salad on Croissant - 7.25
Whole Grain Vegetarian - 7.25
Classic Tuna on Challah - 7.25
Egg Salad on Challah - 7.25
Ham & Brie on ciabatta - 7.75

Turkey w/ honey dijon on Croissant - 7.25

Salami w/ cheddar & cornichons on ciabatta - 7.75

Potato Chips - 1.50

Soup and Salad
Cup of soup (8 oz.) - 4.75
Bowl of soup - 6.75
add bread - no charge
Side Caesar - 4.50
w/any sandwich, quiche, or soup - 4
Potato Chips - 1.50

Breads
Challah Loaf - 7
Ciabatta Loaf (plain) - 4.25
Ciabatta - tomato, cheddar loaf - 6
Ciabatta Roll, plain - 1.25
Ciabatta Roll, tomato - 1.50

Yogurt Parfait

Yogurt Parfait (8 oz.)
w / homemade Granola - 5.25
Bag of granola - 8.25